06/06/2024 | Fulltime | Trowbridge | CV-Library | £17 / Hour And nutritious menus Good understanding of HACCP NEED TO DO Menu development- tailor menus around residents and to ensure we deliver person centred hospitality Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun
Save for laterRegister your CV05/06/2024 | Fulltime | Wilton | CV-Library | £15 / Hour Produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days
Save for laterRegister your CV28/05/2024 | Fulltime | Southwick (Wiltshire) | CV-Library | £12 / Hour An independent life. This role in Trowbridge, Wiltshire might include supporting people with - Everyday tasks like cooking and cleaning. - Personal care and hygiene. - Finances. - Medication and wellbeing. - Going into the community for shopping or other trips. - Their social life and nightlife. We support
Save for laterRegister your CV25/05/2024 | Fulltime | Warminster | CV-LibraryChef in menu development Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS
Save for laterRegister your CV24/05/2024 | Fulltime | Trowbridge | CV-LibraryProduce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days
Save for laterRegister your CV23/05/2024 | Fulltime | Trowbridge | CV-Library | £27,000 / Year Award. Duties include Train, assess and deliver Chef - Cookery Apprenticeships up to Level 4 (Senior Culinary Chef). This is a hybrid role and will include online delivery and face-to-face employer site visits. Support learners to achieve Functional Skills Maths and English to level 2. Managing your
Save for laterRegister your CV22/05/2024 | Fulltime | Holt (Norfolk) | CV-Library | £30,000 - £35,000 / Year And more than capable Head Chefs. Maybe your ready for that next step, maybe your just looking for a change or to see what's out there If you have what it takes, we would love to hear from you. were looking for Chefs with a solid foundation of kitchen experience and cooking knowledge and more importantly
Save for laterRegister your CV17/05/2024 | Fulltime | Chippenham | CV-Library | £18 / Hour The kitchen team, including Sous Chefs, line cooks, and kitchen assistants. - Monitor and manage food costs, portion control, and waste reduction strategies. - Ensure compliance with health and safety regulations, including proper food handling, sanitation, and kitchen cleanliness. - Maintain inventory levels
Save for laterRegister your CV16/05/2024 | Parttime | Holt (Norfolk) | CV-Library | £14 / Hour Environment. Responsibilities Assist in the preparation and cooking of dishes according to the café menu Maintain high standards of hygiene and cleanliness in the kitchen at all times Prepare ingredients, assist with stock rotation, and manage inventory Work alongside a talented team led by the Head Chef
Save for laterRegister your CV14/05/2024 | Fulltime | Salisbury | CV-LibraryAnd nutritious menus Good understanding of HACCP NEED TO DO Menu development- tailor menus around residents and to ensure we deliver person centred hospitality Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun
Save for laterRegister your CV