07/06/2024 | Fulltime | Oxford | CV-Library | £25,979 - £27,979 / Year Additional hours may be required at busy times). Salary range £25,979 - £27,979 per annum, depending on experience. Essential skills, qualifications, and experience - Previous supervisory experience in a busy catering role. - Familiarity with COSHH standards and Food Safety & Hygiene Regulations. - Allergen
Save for laterRegister your CV06/06/2024 | Fulltime | Oxford | CV-Library | £32,332 - £37,099 / Year Cookery qualification/equivalent or higher. - Previous experience of working in a relevant management/leadership role. - Intermediate Level Food Hygiene Certificate and relevant food hygiene and safety legislation knowledge. - Ability to produce a wide variety of dishes, including vegetarian, vegan
Save for laterRegister your CV31/05/2024 | Fulltime | Oxford | CV-Library | £27,181 - £31,396 / Year Of record keeping in accordance with the food hygiene regulations. - Familiarity with health and safety practices including COSHH and HACCP. Excellent benefits including - 30 days holiday including Christmas shutdown, plus bank holidays. - Generous contributory pension scheme. - Uniform provided
Save for laterRegister your CV30/05/2024 | Fulltime | Oxford | CV-Library | £29,000 - £31,000 / Year Perks. My client boasts an exceptional reputation for culinary excellence and is committed to providing a supportive and inclusive workplace. The kitchen team is a tight-knit community that prides itself on upholding high standards of food safety and hygiene while fostering an environment that values
Save for laterRegister your CV28/05/2024 | Fulltime | Oxford | CV-Library | £38,000 / Year As well as ensuring that yourself and the team all have high standard of food hygiene and follow the rules of health and safety at all times. Whilst accommodation is not available with this role, our client is able to arrange accommodation on a temporary basis if you were looking to relocate to the area
Save for laterRegister your CV24/05/2024 | Parttime, Fulltime | Oxford | CV-Library | £12 / Hour And general cleanliness of the kitchen on a daily basis. Primary responsibilities of the Kitchen Assistant To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. Be aware of the legal requirements of health and safety legislation, including
Save for laterRegister your CV23/05/2024 | Fulltime | Oxford | CV-Library | £30,000 - £31,577 / Year In accordance with recipes or direction from kitchen management. · Adherence to the Food Safety Act and General Food Hygiene Regulations. · Knowledge and understanding of food allergens to accommodate dietary restrictions. · Compliance with Health and Safety Regulations, including COSHH guidelines. · Reduction
Save for laterRegister your CV22/05/2024 | Fulltime | Oxford | CV-Library | £27,747 / Year Their primary focus will be to provide food service within the Hall and Servery, ensuring that the required levels of food hygiene are maintained at all times. In addition to food service, the post holder will assist the Chefs in preparing food, will oversee the lunchtime salad bar (on a rota basis
Save for laterRegister your CV15/05/2024 | Fulltime | Oxford | CV-Library | £30,000 - £37,000 / Year Collaborate with the Head Chef in menu planning and implementation, ensuring creativity and sustainability in the kitchen. Supervise and train kitchen staff, ensuring food hygiene and safety standards are upheld at all times. Manage kitchen operations in the absence of the Head Chef and Sous Chef, ensuring
Save for laterRegister your CV14/05/2024 | Fulltime | Oxford | CV-Library | £26,000 / Year Of working in a childcare setting and supporting children’s development Basic Food Hygiene Certificate (Desirable) Paediatric First Aid (Desirable) Some of your responsibilities of Nursery Nurse will include Set out age appropriate activities on a daily basis to encourage development and learning. Undertake
Save for laterRegister your CV