07/06/2024 | Fulltime | St Lawrence | CV-LibraryKitchen environment. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part
Save for laterRegister your CV07/06/2024 | Fulltime | St Lawrence | CV-LibraryAt this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry
Save for laterRegister your CV06/06/2024 | Fulltime | St Helier | CV-Library | £12 / Hour Bar Staff Park Holidays is looking for talented, enthusiastic and passionate bar staff to join our team. Responsibilities - Greet and serve customers with a smile. - Assist in serving food and drinks, while maintaining high levels of cleanliness and hygiene and maintaining stock levels. - Help
Save for laterRegister your CV06/06/2024 | Fulltime | St Mary | CV-Library | £30,000 - £30,500 / Year Experience in a similar role. - Barrister trained and experienced in this area. - Used to working with an EPOS system. - Basic food hygiene (Desirable, not essential) - Ability to work well in a fast-paced environment - Strong communication and teamwork skills Working Hours - 0830 – 1730 (will include
Save for laterRegister your CV06/06/2024 | Fulltime | St Lawrence | CV-Library | £11 / Hour Bar Supervisor Park Holidays is looking for talented, enthusiastic and passionate staff to join our team. Responsibilities - Greet and serve customers with a smile, ensuring their experience is memorable. - Assist in serving food and drinks, while maintaining high levels of cleanliness and hygiene
Save for laterRegister your CV04/06/2024 | Parttime | St Ouen | CV-LibraryAnd maintain good working relationships with colleagues and departments. - Hospitality/Retail experience including meduim to large scale events. Desirable but not essential WSET 2 or above. - Training would be provided - First aid trained - Food and hygiene level - Interest or knowledge in wine Benefits
Save for laterRegister your CV01/06/2024 | Fulltime | St Lawrence | CV-Library | £13 - £14 / Hour Neath Port Talbot and Swansea HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. A driving license with access to a vehicle would be advantageous
Save for laterRegister your CV31/05/2024 | Fulltime | St Peter | CV-Library | £11 / Hour Bar Staff Park Holidays is looking for talented, enthusiastic and passionate bar staff to join our team. Responsibilities - Greet and serve customers with a smile. - Assist in serving food and drinks, while maintaining high levels of cleanliness and hygiene and maintaining stock levels. - Help
Save for laterRegister your CV27/05/2024 | Fulltime | Stone (Staffordshire) | CV-Library | £22,666 - £27,199 / Year As well as the best possible service. Some of your usual responsibilities will include - Completing daily vehicle checks and reporting defects to the transport supervisors - Ensuring a high standard of hygiene by keeping your vehicle clean and tidy, and fuelled up ready for the following day - Helping
Save for laterRegister your CV24/05/2024 | Parttime | St Clement | CV-Library | £12 / Hour About the Role • Observing, monitoring and recording patients' conditions by taking temperatures, pulse, respirations and weight. • Communication with patients, relatives and carers. • Assisting with clinical duties. • Personal care including infection prevention and control, food, personal hygiene
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