21/09/2024 | Fulltime | Saffron Walden | CV-LibraryFood and all final products leaving the kitchen are at the Company Standard. To ensure all kitchen staff follow correct food and hygiene standards. To lead by example for staff ensuring that the kitchen is always presentable. To provide a ‘hands-on’ management approach and lead by example for all
Save for laterRegister your CV16/09/2024 | Parttime | Saffron Walden | CV-LibraryAnd customers Crafting eye-catching food and counter displays that draw customers in Proudly representing Defence and and embodying our positive brand image Handling transactions with ease and operating the cash register efficiently Upholding the highest standards of Food Handling & Hygiene Ensuring a safe
Save for laterRegister your CV16/09/2024 | Parttime | Saffron Walden | CV-LibraryAnd customers Crafting eye-catching food and counter displays that draw customers in Proudly representing Defence and and embodying our positive brand image Handling transactions with ease and operating the cash register efficiently Upholding the highest standards of Food Handling & Hygiene Ensuring a safe
Save for laterRegister your CV16/09/2024 | Parttime | Saffron Walden | CV-LibraryAnd customers Crafting eye-catching food and counter displays that draw customers in Proudly representing Defence and and embodying our positive brand image Handling transactions with ease and operating the cash register efficiently Upholding the highest standards of Food Handling & Hygiene Ensuring a safe
Save for laterRegister your CV16/09/2024 | Parttime | Saffron Walden | CV-LibraryTo maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar
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