08/06/2024 | Fulltime | Bicester | David Lloyd ClubsAnd at David Lloyd Clubs we prioritise our Chef’s mental and physical wellbeing which is why we try to make the work environment the very best it can be, you will be pleased to know we don’t do late night finishes (in fact most of our kitchens are closed by 10pm!) and have so many options to suit every
Save for later07/06/2024 | Fulltime | Wantage-Grove | Care UKIn the kitchenTraining, supervising, and developing a team to help them make the most of their potentialSome of our benefits by joining the Care UK familyAlternate weekend and social working hoursBank Holiday Pay Enhancements* (*where applicable)Career development, training and access to our approved apprenticeship
Save for later07/06/2024 | Fulltime | Abingdon | SodexoYou belong in a team where you can act with purpose and thrive in your own you’ll doAssistance with running service/preparation/other duties of the busy working kitchenEnsuring strict adherence to all EHO guidelines and systemsWorking with the FOH team to drive the service excellenceMonitor
Save for later05/06/2024 | Fulltime | Kidlington | SodexoWe are seeking a skilled and motivated Sous Chef in Kidlington - OX5 1GB to join our culinary team! We're committed to culinary excellence and creating a memorable dining experiences. If you have a flair in the kitchen and want to be a key player in our kitchens success, then we want to hear from
Save for later22/03/2024 | Fulltime | Abingdon | Greene King PubsWith many DescriptionAs a Kitchen Manager, you the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run
Save for later06/06/2024 | Fulltime | Oxford | CV-LibraryA robust and transparent framework which shows you exactly what you need to achieve in order to grow your career at the firm. This isn’t just about hitting KPIs. The framework helps you to understand how your contribution and behaviours are woven together to create the basis for your progression
Save for laterRegister your CV06/06/2024 | Fulltime | Oxford | CV-Library | £32,332 - £37,099 / Year Of food for a wide cliental base to a very high standard, whilst playing a key role in helping to organise and supervise the team, so that food production and service run smoothly. A positive professional attitude and a commitment to produce high quality cuisine, manage complex dietary requirements
Save for laterRegister your CV05/06/2024 | Fulltime | Oxfordshire | CV-Library | £13 - £15 / Hour Occupiers and guests as well as offering assistance in resolving issues Signing in visitors and helping with directions Seeing tenants and guests to the available hot desks and meeting rooms Booking, preparing, and clearing meeting rooms Report any relevant information and issues to Front of House Manager
Save for laterRegister your CV04/06/2024 | Fulltime | Oxford | CV-Library | £30,000 - £32,300 / Year Partie, you will running a busy kitchen producing food from fresh ingredients and to be help deliver a smooth lunch service. Working days for this role are Monday - Sunday and hours will vary depending on the rota's requirements. What's involved? Previous Chef experience preferably within an school
Save for laterRegister your CV31/05/2024 | Fulltime | Bicester | CV-Library | £28,000 - £30,000 / Year Maintaining strict hygiene and cleanliness standards ◾ Basic food preparation of sandwiches and paninis ◾ Assisting with marinating, cutting, and precooking foods ◾ Ensuring full compliance with company policy and UK law ◾ Preparing and cooking elements of dishes as required ◾ Helping to creatively
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