06/06/2024 | Fulltime | Derbyhaven | CV-Library | £14 - £15 / Hour Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest
Save for laterRegister your CV01/06/2024 | Fulltime | East Baldwin | CV-Library | £14 - £15 / Hour Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest
Save for laterRegister your CV01/06/2024 | Fulltime | Glen Maye | CV-Library | £14 / Hour And, whether you’re managing the food stock, working out how to make the most of your budget or liaising with central support teams on nutrition standards compliance, you’ll always have Resident wellbeing in mind above anything else. HC-One are looking for someone with an S/NVQ2 in Catering & Hospitality
Save for laterRegister your CV01/05/2024 | Fulltime | St Peter Port | CV-Library | £25,000 - £28,000 / Year Recruitment Consultant £25,000 – £28,000 - Commission (£35-40K+ OTE) Cardiff (onsite in person role) Recruitment Consultant benefits - Autonomy – we trust you to manage your own workload and achieve goals - Access to several recruitment frameworks - Flexible start and finish times - Company-wide
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